Ensure quality Haleem during Ramzan, hoteliers told | Swachh Ramzan – Swachh Haleem

Hyderabad: Dr. B. Janardhan Reddy, Commissioner, GHMC has appealed to all the hotel managements to retain the uniqueness and popularity and maintain quality, safety and health standards in preparation of Haleem in the ensuing month of Ramzan.

The Commissioner held a review meeting with all the hotel managements along with Additional Commissioner (H&S) and all the AMOHs, for the preparation of Haleem for the ensuing Ramzan festival. He interacted with the hotel managements and requested them to maintain proper hygiene while preparing Haleem and Haleem battis shall be set up on ground floors only and desist from setting up on the top floors.

The Commissioner said that every official and hotel management must take moral responsibility for preparing Haleem i.e. Swachh Ramzan – Swachh Haleem the GHMC is having around 1500 to 2000 hotels at least 10 people will be working in the hotel altogether roughly 20,000 will be on the job in this contest He directed the AMOHs in coordination with hotel managements must give proper training to the workers for effective working maintaining proper hygiene conditions for preparing Haleem for the ensuing Ramzan.

The Commissioner also directed all the ZCs and DCs to conduct review meeting in their jurisdiction with all the hotel managements and proper training will be given before the starting of the Ramzan period.