Hyderabad Biryani Ranks Last In The List Of Awards
Hyderabad, Dec 13 (Maxim News): The graph of Hyderabad Biryani has fallen. It has achieved 50th rank in the world cuisine list. Hyderabad Biryani has come last in the Taste Atlas Awards list.
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Earlier, Hyderabadi Dum Biryani was in the top 10. Major cities Mumbai and Delhi have secured a place in the best food list more than Hyderabad
The cities of Bangalore, Kolkata, and Punjab have made it to the list of the best 100 restaurants. Not a single restaurant in Hyderabad has made it to the list. Hyderabad food quality has been affected in restaurants worldwide due to food poisoning cases in the city.
Meanwhile, eating street food is common when going out for fun. On weekends, some people go out and eat street food a lot. Many people think of eating food outside at least once a week.
Similarly, if they see anything like biryani, panipuri, kebabs, burgers, shawarma, bajjis, they can’t help but eat too much. However, some people are making people afraid of street food.
Due to their negligence, the Hyderabad brand is completely damaged. The National Crime Records Bureau survey on food safety in Hyderabad is causing concern. In this survey, Hyderabad ranked last in food quality.
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In the past, Hyderabad Biryani brand was damaged by adulterated food. A survey revealed that hotels in the city do not follow minimum quality standards. Hyderabad topped the list of adulterated food in a survey conducted in 19 major cities.
In the last two months, 84 percent of food poisoning cases have been registered in Hyderabad. The survey revealed that 62 percent of hotels are serving expired and spoiled food to customers. It was found that dangerous colors are being used in biryani samples. Hotel managers are acting in a way that damages the reputation of Hyderabad Biryani, which is recognized worldwide.
The GHMC food safety department has been alerted by the National Crime Records Bureau survey. The Telangana government has decided to continuously drive hotels and restaurants until changes are made. Food safety blitzes will continue in the city for another month.
Meanwhile, the state government has already decided to appoint food inspectors based on the number of hotels in Telangana, not based on population, to continuously monitor the quality of food in hotels and restaurants. The work on this has already started.
The medical and health department is enquiring about how many hotels there are across the state. After the number of hotels is calculated, a decision will be taken on how many hotels a food inspector should be appointed.
It is also reported that the government is planning to form a committee on this. According to the National Restaurant Association of India (NRAI), there were 74,807 restaurants in Hyderabad by the end of June this year.
Apart from these, there are thousands of hotels and restaurants set up without proper permits. Business worth crores of rupees is done through these hotels every year. Despite such a huge food business, the state authorities are lagging behind in checking the quality of food in hotels. Due to a lack of human resources.
Apart from these, there are thousands of hotels and restaurants set up without proper permits, there is no supervision at all. There are only 23 food inspectors in Hyderabad, out of 74,000 restaurants. This means that there is one food inspection officer for every 3,552 restaurants. This shows the shortage of food inspectors. Even if an officer inspects 10 hotels a day, excluding holidays, it is impossible to inspect all the hotels in a year. However, recently, when a task force inspected many hotels in the state, it was found that almost all the hotels and restaurants did not pay any attention to the quality of food. (Maxim News)